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Latest Stories

Why I collect: Jun-sub Shim

Why I collect: Jun-sub Shim

At his Seoul wine bar-gallery OPNNG, the restaurateur pairs exquisite cuisine with Korean modern and contemporary art

Li Fan, Weber Wei, and Ana Yang|mar, 02 sept., 2025

The art of collecting well for less

The art of collecting well for less

Duncan Ballantyne-Way|lun, 18 août, 2025

Highlights to look out for at Art Basel in Basel

Highlights to look out for at Art Basel in Basel

Art Basel Editorial|lun, 16 juin, 2025

The smart way to collect art: Why ‘buy what you love’ is not enough

The smart way to collect art: Why ‘buy what you love’ is not enough

Kimberly Bradley|lun, 02 juin, 2025